Nährwertanalyse für 100 g Königsberger Klopse
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 141.1 | kcal | 68.0 | mg Natrium | 72.0 | µg Vitamin A | ||
| 590.8 | kJoule | 175.0 | mg Kalium | 0.1 | mg Vitamin B1 | ||
| 0.4 | Broteinheiten | 19.0 | mg Magnesium | 0.1 | mg Vitamin B2 | ||
| 4.9 | Kohlenhydrate | 38.0 | mg Calcium | 0.1 | mg Vitamin B6 | ||
| 9.2 | g Eiweiß | 108.0 | mg Phosphor | 0.4 | mg Vitamin C | ||
| 76.0 | mg Cholesterin | 1.4 | mg Eisen | 0.5 | mg Vitamin E | ||
| 9.4 | g Fett | 2.0 | mg Zink | 3.0 | µg Folsäure | ||
| 0.6 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||