Nährwertanalyse für 100 g Leberpastete
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 266.3 | kcal | 829.0 | mg Natrium | 3259.0 | µg Vitamin A | ||
| 1114.9 | kJoule | 277.0 | mg Kalium | 0.4 | mg Vitamin B1 | ||
| 0.1 | Broteinheiten | 23.0 | mg Magnesium | 1.0 | mg Vitamin B2 | ||
| 1.3 | Kohlenhydrate | 14.0 | mg Calcium | 0.4 | mg Vitamin B6 | ||
| 14.7 | g Eiweiß | 175.0 | mg Phosphor | 1.5 | mg Vitamin C | ||
| 128.0 | mg Cholesterin | 5.0 | mg Eisen | 0.3 | mg Vitamin E | ||
| 22.8 | g Fett | 2.8 | mg Zink | 20.0 | µg Folsäure | ||
| 2.7 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||