Nährwertanalyse für 100 g Litchi Konserve
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 98.3 | kcal | 3.0 | mg Natrium | 0.0 | µg Vitamin A | ||
| 411.6 | kJoule | 109.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 1.9 | Broteinheiten | 10.0 | mg Magnesium | 0.0 | mg Vitamin B2 | ||
| 22.7 | Kohlenhydrate | 12.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 0.8 | g Eiweiß | 26.0 | mg Phosphor | 9.1 | mg Vitamin C | ||
| 0.0 | mg Cholesterin | 0.3 | mg Eisen | 0.5 | mg Vitamin E | ||
| 0.3 | g Fett | 0.1 | mg Zink | 3.0 | µg Folsäure | ||
| 0.1 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.0 | mg Carotin | |||