Nährwertanalyse für 100 g Roquefort
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 361.7 | kcal | 1600.0 | mg Natrium | 318.0 | µg Vitamin A | ||
| 1514.4 | kJoule | 100.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 0.0 | Broteinheiten | 30.0 | mg Magnesium | 0.6 | mg Vitamin B2 | ||
| 0.0 | Kohlenhydrate | 662.0 | mg Calcium | 0.2 | mg Vitamin B6 | ||
| 21.0 | g Eiweiß | 392.0 | mg Phosphor | 0.0 | mg Vitamin C | ||
| 72.0 | mg Cholesterin | 0.5 | mg Eisen | 0.8 | mg Vitamin E | ||
| 31.0 | g Fett | 2.5 | mg Zink | 16.0 | µg Folsäure | ||
| 1.4 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.1 | mg Carotin | |||