Nährwertanalyse für 100 g Tomatencreme
| Energieträger |  | Mineralstoffe | | Vitamine | |||
| 27.0 | kcal | 1679.0 | mg Natrium | 9.0 | µg Vitamin A | ||
| 113.0 | kJoule | 79.0 | mg Kalium | 0.0 | mg Vitamin B1 | ||
| 0.1 | Broteinheiten | 7.0 | mg Magnesium | 0.0 | mg Vitamin B2 | ||
| 1.4 | Kohlenhydrate | 26.0 | mg Calcium | 0.0 | mg Vitamin B6 | ||
| 1.5 | g Eiweiß | 52.0 | mg Phosphor | 1.4 | mg Vitamin C | ||
| 1.0 | mg Cholesterin | 0.4 | mg Eisen | 0.2 | mg Vitamin E | ||
| 1.7 | g Fett | 0.1 | mg Zink | 1.0 | µg Folsäure | ||
| 0.2 | g mehrf. unges. FS |  rückwärts vorwärts  | 0.1 | mg Carotin | |||